Mediterranean 2016
Monday, June 6, 2016
Our Meal
We split the ravioli, the Margherita (which is named after a Spanish queen who loved it). The lemon dessert is a must try if you ever get to Sorrento.
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We split the ravioli, the Margherita (which is named after a Spanish queen who loved it). The lemon dessert is a must try if you ever get to Sorrento.
No comments:
Post a Comment